MINISTRY OF EDUCATION AND SCIENCE OF UKRAINE
Odessa National Academy of Food Technologies
INTERNATIONAL SCIENTIFIC AND PRACTICAL CONFERENCE
“Technology of food and animal feed”
September 21-24, 2021
INVITATION
Conference organizers:
• Ministry of Education and Science of Ukraine
• Ministry of Agrarian Policy and Food of Ukraine
• Odessa National Academy of Food Technologies
CONFERENCE PROBLEMS 2021
1. The problems of technologies of restaurant and health-improving food are topical. application of techniques
gastrophysicists to improve the efficiency of restaurant establishments
2.Smart specialization in food technologies as a tool for the development of socio-economic
potential. Combining industrial, educational and innovative industries to identify priority
directions of development of the region.
3.Ecology, food safety. Trends and challenges.
(Annually) traditional problems of SCIENTIFIC SCHOOLS
1.Technological audit and environmental aspects of food, grain processing, feed, bakery and
confectionery industry. Forecasting the development of technologies for the production of functional food
products in order to obtain high-quality safe products.
2. Innovations in the technology of dairy, fat and oil and perfumery and cosmetic products. scientific foundations
technologies for processing animal raw materials, the latest technologies for new types of meat products and aquatic organisms.
3.Innovation of technologies for the purification of natural and waste water for the food industry. Water quality management in
food production. Problems of technologies of restaurant and health care.
4. Biotechnology in food production – development, problems. Safe canning technologies.
5. Innovative technologies for processing secondary food products into products with special
properties. Winemaking in the context of global trends.
Dear Colleagues!
We invite you to take part in the International Scientific and Practical Conference “Food Technologies
products and animal feed “, which will take place on September 21-24, 2021. in ONAPT at the address: m. Odessa, st. Kanatnaya, 112.
Scientists, university professors, doctoral students, graduate students, heads of enterprises and
practice. Working languages of the conference: Ukrainian, English, Russian.
To include a report in the conference program, you must
1. If you are interested in participating in the conference, please fill out the “Registration form” on
http://foodconf.onaft.edu.ua (complete by June 1, 2021)
By June 1, 2021, you must send the materials of the report
2.Editing, closing the content of the abstracts and notifying the authors in June
3.By July 15, submitting an application for participation and a scanned receipt of payment to the email address:
np_onaht@ukr.net -Gerasim Anna Stanislavovna or Kushnirenko Nadezhda Mikhailovna
Within the framework of the conference “Technologies of food products and compound feed 2021”
round tables, events with scientists and industry representatives
For those who register before May 1, 2021, there is a 30% discount
News of the program on the conference site: http://foodconf.onaft.edu.ua
The chairman of the organizing committee is the rector of ONAFT, prof. Egorov Bogdan Viktorovich, t. + (048) 725-32-84.
Deputy Chairman, Director of the Educational and Scientific Technological Institute of the Food Industry named after M.V. Lomonosov,
Associate Professor, Ph.D. Solonitskaya Irina Valerievna t. Mob. +380934712482, e-mail: irynasolonytska@gmail.com
Odessa, Ukraine